Join us on Thursday, October 25th for what’s become an annual Winvian tradition, our fall wine dinner will feature French wines and the bounty of our gardens. Chef Eddy and his team will be working overtime to bring the flavors of the gardens to your taste buds. We are looking to our mid-October harvest of root vegetables, our handmade pasta and desserts infused with flavors of the garden.

6:30 p.m. Champagne reception and passed canapes

7:15 p.m.  Four course plated dinner, each course paired with a different wine, first two from Burgundy, Chateauneuf-du-Pape for third course and an Alsacien to conclude the dinner

A French Portfolio Specialist will be here to talk about the wines and answer all of your questions

$225 per person plus tax & gratuity are additional

For reservations, call 860-393-3004, or via Open Table Book Now, Seating is Limited.